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Stainless steel bar drip tray with laser-cut roster set into a work top
Custom Sizes and Logos
Laser cut to your design
Money-Back Guarantee
30 days for a full refund
Lifetime Guarantee
Structural defects covered for life

Stainless Steel Bar Drip Tray

Design My Bar Place it with rails and stations in 3D
Quick Specs
Drip tray spec sheet (PDF)
Square stainless steel bar drip tray with diagonal laser-cut roster
Engineered for Spills

A Dry Bar Top, All Shift

Glasses land on the roster, spills fall through it, and the floor carries everything to the drain. The bar top stays dry and the next drink goes down on a clean surface.

  • Laser-cut diagonal roster, glasses sit level and drain fast
  • Floor folded to the drain, no standing water in the corners
  • Lift the roster out to rinse it at close
Bar drip tray drawing with dimensions in inches and millimeters
Sized for the Work Top

One Square Tray, Anywhere on the Bar

At 23.6 inches square it fits a standard work counter, the cocktail pickup spot beside a station, or the back bar. Use one, or line several up along the run.

  • 0.8" deep with a 0.98" rounded flange
  • 21.5" square laser-cut roster
  • Same 304 stainless and satin finish as our stations and drink rails

Compare Our Trays

One square tray for the bar top, one long tray for coffee or beer. Same 304 stainless, same rounded flange, same laser-cut roster.

Drip TrayCoffee Drip TrayBeer Drip Tray
Outside size23.6" × 23.6" (600 × 600 mm)51.2" × 23.6" (1300 × 600 mm)51.2" × 23.6" (1300 × 600 mm)
Depth0.8" (20 mm)1.3" (33 mm)1.3" (33 mm)
TopFull laser-cut rosterSolid shelf for the machine, roster for cupsSolid shelf for the tower, roster for glasses
Drain1/2" (20 mm), or none2" (51 mm) molded, or none2" (51 mm) molded, or none
Best forBar top glass landing, cocktail pickupEspresso machines, coffee stationsBeer taps and towers
Price$575$1,500$1,500
Order This TrayView Coffee Drip TrayView Beer Drip Tray

How to Install It

The tray drops into a counter cutout and hangs on its 0.98" flange, so the top sits flush with the work top. Your contractor makes one cut and connects one drain.

Step 1 · The Cutout

Cut the Counter

The body under the flange is 21.7" (550 mm) square. Cut the opening a hair larger than the body, never larger than the flange.

  1. Check the body size on the spec sheet
  2. Mark the opening on the work top, centered where the tray goes
  3. Cut the opening and test-fit the tray before sealing
  4. Run food-grade silicone under the flange and press the tray in
Step 2 · The Drain

Connect the Drain

The drip tray has a 1/2" (20 mm) drain. Order it without a drain and it ships with a closed floor.

  1. Run the drain line to the tray position before the tray goes in
  2. Connect the tray's drain outlet to the line under the counter
  3. Run water through the roster and check the joint for leaks
  4. Drop the roster back in and the tray is ready for service

Common Questions

Wherever glasses land: the cocktail pickup spot, beside the station, on the back bar or under a batched cocktail dispenser. For beer taps or an espresso machine, use the longer coffee or beer tray instead.
For a busy bar, yes. The drain is what keeps the tray empty through a shift. If there is no drain line where the tray goes, order it without a drain at the same price and empty it by hand.
Yes. We make trays to your counter and laser cut your logo into the roster. Send your sizes and artwork with a quote request and we come back with a price.
At close, lift the roster out, rinse the tray and the roster with warm water and a mild detergent, then wipe dry. Avoid abrasive pads and chlorine cleaners, they damage the satin finish on 304 stainless.
Yes. Every tray is covered by our lifetime structural guarantee on the stainless body and welds, plus a 30 day money-back guarantee.

Need a custom tray?

Odd counter, a different size, your logo in the roster. Send us the sizes and we come back with a price and a drawing.

Request a Quote