65″ Drop-In Bar Station (For Existing Countertops)

$6,850.00

65″ Drop-In Bar Station (For Existing Countertops)

$6,850.00

Available on backorder

View the station in 3D below

Product Specifications

Specifications & Dimensions

Dimensions ( L × W × H ) 1651×600×400 mm
( 65″ × 23.62″ × 15.74″ )
Weight 93 kg / 205 lb
Footprint ( L × W ) 0.99 m² / 10.7 ft²
Ice Chest Capacity 168 L / 5680 fl oz / 44.38 gal
Real-World Servings ~ 300 cocktails
Venue Coverage ( per single station ) ~ 120–170 guests
Operational Crew Capacity 1 – 3
Installation Type Drop-In
Insulation Value R-3 ( 3/4″ elastomeric )
Ideal For Larger built-in bars
Flexible, Compact built-in setups

Why It’s Built Different

Performance in a compact footprint
This drop-in unit fits flush into your bar counter while packing in the same core service capacity as our larger freestanding models.

Clean lines. Cleaner workflow.
With ice, garnish, tools, and waste management all in one central station, staff stay focused, organized, and faster under pressure.

Made to work, not just look good
Every corner, drain, and rail is designed to serve real bar teams—not just showroom displays.

Plug-and-play ready
No assembly needed. Built-in drainage and fitted modules make installation and daily service smooth from day one.

Included With This Station

Ice Chest  
Garnishrail 6 × GN 1/9 + 1 × GN 1/3
Divider(s) 2
Drip Roster
Speedcounter
Speedrail Capacity 11–12
(+2 bottlestep)
Roster
Divider
Bottlestep
Blend Dock
Faucets 1
Glass Rinsers 2
Container
Cutting Board 1
Flexrail

Spec Sheet

Specification Sheet
Download Now

Full installation sheet is available upon request

what makes Our stations different

The Kobayashi Way

Empower Bartender

Built with bartenders in mind. They are easy to use, reducing strain and fatigue, and allowing bartenders to focus on creating perfect drinks and engaging with customers.

Durability

Built to last. They withstand the hustle and bustle of busy bars, ensuring that your investment continues to pay off for years to come.

Efficiency

Designed for peak performance, ensuring that every task is completed quickly and smoothly. This efficiency reduces wait times and increases customer satisfaction.

Sell More Drinks

Serve more customers in less time. This means more sales and happier customers, as they get their drinks faster and with consistent quality.

Used by top hotels, venues, and bars across the U.S. and Europe.

Choose Your Station. Match Your Service Volume.

From compact setups to high-volume service lines, each model is engineered for speed, efficiency, and durability—backed by a lifetime guarantee.

Compare The Series

Category / Feature 52" Drop-In 52″ Standalone 65″ Drop-In 65″ Standalone 88″ Standalone
52″ Drop-In 52″ Standalone 65″ Drop-In 65″ Standalone 88″ Standalone
Kobayashi Station Comparison — General Specs
Dimensions (L × W × H) 1325×600×400
(52″ × 23.62″ × 15.74″)
1325×600×985
(52″ × 23.62″ × 38.78″)
1651×600×400
(65″ × 23.62″ × 15.74″)
1651×600×985
(65″ × 23.62″ × 38.78″)
2230×600×985
(87.8″ × 23.62″ × 38.78″)
Weight70 kg / 154 lb114 kg / 251 lb93 kg / 205 lb180 kg / 400 lb226 kg / 500 lb
Footprint (L × W)0.80 m² / 8.6 ft²0.80 m² / 8.6 ft²0.99 m² / 10.7 ft²0.99 m² / 10.7 ft²1.34 m² / 14.4 ft²
Ice Chest Capacity135 L / 44.38 gal135 L / 44.38 gal168 L / 44.38 gal168 L / 44.38 gal168 L / 44.38 gal
Real-World Servings~200~200~300~300~300
Venue Coverage (per station)~80–120~80–120~120–170~120–170~150–200+
Operational Crew Capacity1–21–21–31–32–4
Installation TypeDrop-InStandaloneDrop-InStandaloneStandalone
Insulation ValueR-3 (3/4″ elastomeric)R-3 (3/4″ elastomeric)R-3 (3/4″ elastomeric)R-3 (3/4″ elastomeric)R-3 (3/4″ elastomeric)
Ideal For Flexible compact built-ins
Mobile / multi-station
Flexible compact built-ins
Mobile / multi-station
Larger built-ins
Compact setups
Mid-sized venues with scalability Large venues / max prep & storage
Price (USD)$5,500$5,950$6,850$7,500$8,800
Kobayashi Equipment Breakdown
Garnishrail6 × GN 1/96 × GN 1/96 × GN 1/9 + 1 × GN 1/36 × GN 1/9 + 1 × GN 1/36 × GN 1/9 + 1 × GN 1/3
Divider(s)11223
Drip Roster
Speedcounter
Speedrail Capacity7–8
(+2 bottlestep)
7–8
(+2 bottlestep)
11–12
(+2 bottlestep)
11–12
(+2 bottlestep)
11–12
(+2 bottlestep)
Roster
Divider
Flexdock
Bottlestep
Blend Dock
Faucets11112
Glass Rinsers22224
Container
Cutting Board11112
Flexrail
Waste Drawer
Kobayashi Station Comparison — General Specs
Model Dimensions (L × W × H) Weight Footprint (L × W) Ice Chest Capacity Real-World Servings Venue Coverage Operational Crew Installation Insulation Ideal For Price (USD)
52″ Drop-In 52″ Drop-In
1325×600×400 (52″ × 23.62″ × 15.74″) 70 kg / 154 lb 0.80 m² / 8.6 ft² 135 L / 44.38 gal ~200 ~80–120 1–2 Drop-In R-3 (3/4″ elastomeric) Flexible compact built-ins
Mobile / multi-station
$5,500
52″ Standalone 52″ Standalone
1325×600×985 (52″ × 23.62″ × 38.78″) 114 kg / 251 lb 0.80 m² / 8.6 ft² 135 L / 44.38 gal ~200 ~80–120 1–2 Standalone R-3 (3/4″ elastomeric) Flexible compact built-ins
Mobile / multi-station
$5,950
65″ Drop-In 65″ Drop-In
1651×600×400 (65″ × 23.62″ × 15.74″) 93 kg / 205 lb 0.99 m² / 10.7 ft² 168 L / 44.38 gal ~300 ~120–170 1–3 Drop-In R-3 (3/4″ elastomeric) Larger built-ins
Compact setups
$6,850
65″ Standalone 65″ Standalone
1651×600×985 (65″ × 23.62″ × 38.78″) 180 kg / 400 lb 0.99 m² / 10.7 ft² 168 L / 44.38 gal ~300 ~120–170 1–3 Standalone R-3 (3/4″ elastomeric) Mid-sized venues with scalability $7,500
88″ Standalone 88″ Standalone
2230×600×985 (87.8″ × 23.62″ × 38.78″) 226 kg / 500 lb 1.34 m² / 14.4 ft² 168 L / 44.38 gal ~300 ~150–200+ 2–4 Standalone R-3 (3/4″ elastomeric) Large venues / max prep & storage $8,800
Kobayashi Equipment Breakdown
Model Garnishrail Divider(s) Drip Roster Speedcounter Speedrail Capacity Roster Divider Flexdock Bottlestep Blend Dock Faucets Glass Rinsers Container Cutting Board Flexrail Waste Drawer
52″ Drop-In 52″ Drop-In
6 × GN 1/9 1 7–8 (+2 bottlestep) 1 2 1
52″ Standalone 52″ Standalone
6 × GN 1/9 1 7–8 (+2 bottlestep) 1 2 1
65″ Drop-In 65″ Drop-In
6 × GN 1/9 + 1 × GN 1/3 2 11–12 (+2 bottlestep) 1 2 1
65″ Standalone 65″ Standalone
6 × GN 1/9 + 1 × GN 1/3 2 11–12 (+2 bottlestep) 1 2 1
88″ Standalone 88″ Standalone
6 × GN 1/9 + 1 × GN 1/3 3 11–12 (+2 bottlestep) 2 4 2
Category / Feature 52″ Drop-In 52″ Standalone 65″ Drop-In 65″ Standalone 88″ Standalone
52″ Drop-In 52″ Standalone 65″ Drop-In 65″ Standalone 88″ Standalone
Kobayashi Station Comparison — General Specs
Dimensions (L × W × H) 1325×600×400
(52″ × 23.62″ × 15.74″)
1325×600×985
(52″ × 23.62″ × 38.78″)
1651×600×400
(65″ × 23.62″ × 15.74″)
1651×600×985
(65″ × 23.62″ × 38.78″)
2230×600×985
(87.8″ × 23.62″ × 38.78″)
Weight 70 kg / 154 lb114 kg / 251 lb93 kg / 205 lb180 kg / 400 lb226 kg / 500 lb
Footprint (L × W) 0.80 m² / 8.6 ft²0.80 m² / 8.6 ft²0.99 m² / 10.7 ft²0.99 m² / 10.7 ft²1.34 m² / 14.4 ft²
Ice Chest Capacity 135 L / 44.38 gal135 L / 44.38 gal168 L / 44.38 gal168 L / 44.38 gal168 L / 44.38 gal
Real-World Servings ~200~200~300~300~300
Venue Coverage (per station) ~80–120~80–120~120–170~120–170~150–200+
Operational Crew Capacity 1–21–21–31–32–4
Installation Type Drop-InStandaloneDrop-InStandaloneStandalone
Insulation Value R-3 (3/4″ elastomeric)R-3 (3/4″ elastomeric)R-3 (3/4″ elastomeric)R-3 (3/4″ elastomeric)R-3 (3/4″ elastomeric)
Ideal For Flexible compact built-ins
Mobile / multi-station
Flexible compact built-ins
Mobile / multi-station
Larger built-ins
Compact setups
Mid-sized venues with scalability Large venues / max prep & storage
Price (USD) $5,500$5,950$6,850$7,500$8,800
Kobayashi Equipment Breakdown
Garnishrail 6 × GN 1/96 × GN 1/9 6 × GN 1/9 + 1 × GN 1/36 × GN 1/9 + 1 × GN 1/3 6 × GN 1/9 + 1 × GN 1/3
Divider(s) 11223
Drip Roster
Speedcounter
Speedrail Capacity 7–8
(+2 bottlestep)
7–8
(+2 bottlestep)
11–12
(+2 bottlestep)
11–12
(+2 bottlestep)
11–12
(+2 bottlestep)
Roster
Divider
Flexdock
Bottlestep
Blend Dock
Faucets 11112
Glass Rinsers 22224
Container
Cutting Board 11112
Flexrail
Waste Drawer
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