65″ Cocktail Station

$7,500.00

View the station in 3D below

65″ Cocktail Station

In Stock

Size, Weight & Build Info

Specifications & Dimensions

Dimensions
• 65″ L x 23.62″ W x 38.78″ H
• 1651 x 600 x 400 mm

Weight
• 180 KG / 400 LBS

Material
• Stainless Steel 304

Ice Chest Capacity
• 168 L / 5,680 fl oz / 44.38 gal

Speedrail Capacity
• 11–12 bottles (expandable by +2 with Bottlestep)

Serving Capacity (before refilling ice)
• Approx. 120 drinks
(Based on 25x25x23 mm standard ice cubes)

Drainage
• 2x pre-installed 2” drains
• Plumbing connections not included

Download Spec & Installation Sheet

Why It’s Built Different

Full-size service without the footprint
You get the same 168L ice chest and bottle capacity as the 87″, but in a slightly more compact body—ideal for bars with tighter back-of-house layouts.

Built for real-world bar flow
No fluff. Every component is designed for speed, durability, and less cleanup. Operators consistently report smoother shift flow and faster service.

Service-ready out of the crate
Delivered fully assembled in a crated shipment. Just unpack, position, and have your plumber connect the drainage.

Bartender-focused layout
From garnish access to tool rinsing, every zone was mapped out to reduce unnecessary motion and keep the bartender facing the customer.

Included With This Station

Ice Chest Module

  • Insulated stainless ice chest with drainage

  • Cross-drain base to eliminate pooling

  • Garnish rail with 6x GN 1/9 containers and 1x GN 1/3 container

  • 2x dividers

  • 1x ice chest roster

Speed Counter + Speedrail

  • Stainless drip rail roster

  • 1x speedrail (holds 11–12 bottles)

Bartool Unit

  • Built-in drainage

  • Bartool roster

  • Tool divider

  • Bottlestep / blender-ready cutout

Rinse Unit

  • Drain and rinse container

  • 1x retractable faucet

  • 2x glass rinsers

  • Cutting board with waste chute

  • Integrated waste drawer with included bin

what makes Our stations different

The Kobayashi Way

Empower Bartender

Built with bartenders in mind. They are easy to use, reducing strain and fatigue, and allowing bartenders to focus on creating perfect drinks and engaging with customers.

Durability

Built to last. They withstand the hustle and bustle of busy bars, ensuring that your investment continues to pay off for years to come.

Efficiency

Designed for peak performance, ensuring that every task is completed quickly and smoothly. This efficiency reduces wait times and increases customer satisfaction.

Sell More Drinks

Serve more customers in less time. This means more sales and happier customers, as they get their drinks faster and with consistent quality.

Versatility

Our cocktail stations offer adaptability for all skill levels, ensuring consistent drink quality and efficient service, from cocktails to smoothies."

Used by top hotels, venues, and bars across the U.S. and Europe.

Serve More Guests With Less Stress.

Cut down prep time. Reach everything within an arm’s length and reduce service time with fewer steps and smoother flow.

Fill Out the Form to Receive Your Custom Quote

Built-to-order stainless steel cocktail stations — proudly made in the USA.

Most quotes are delivered within 24 hours.

No spam. Just your quote, shipping estimate, and build timeline within 24 hours.

See Our Stations in Action

Watch how bars and restaurants around the world use Kobayashi stations to serve faster, cleaner, and smarter.

Choose Your Station. Match Your Service Volume.

From compact setups to high-volume service lines, each model is engineered for speed, efficiency, and durability—backed by a lifetime guarantee.

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